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All wholesale and retail items are processed in certified U.S.D.A. facilities, and stamped accordingly.
Our ground beef is typically 80-85% lean with healthy fat that binds up the grind for burgers, meatballs or any meal.
1 lb pack/2 lb pack
Wholesale: $10.00/$20.00
Retail: $13.00/$26.00
MINIMUM
25 lbs.
Our beef broth is made from the collagen-rich bones from our animals, all the nutrients from which are absorbed into our nourishing bone-broth.
1 quart
Wholesale: $12.00
Retail: $15.00
MINIMUM
16 quarts
We offer half and whole carcasses for sale butchered and packaged. Whole beef is on average 700 - 800lbs hanging weight, with a 60-70% yield.
Processed/Carcass Only
Wholesale: $6.80/lb / $6.30 lb hanging
Retail: $14.50/lb boxed average
MINIMUM
1x carcass
Our sausage is hand made by local artisans who value fresh ingredients to complement our already flavorful pork.
Italian, Hot, or Breakfast - 1lb pack
LINK
Wholesale: $14.00
Retail: $17.00
BULK
Wholesale: $13.00
Retail: $16.00
MINIMUM
25 lbs.
Our pork broth is made from the bones, heads and feet of our pigs to create a nutrient dense and collagen-rich bone broth.
1 quart
Wholesale: $12.00
Retail: $15.00
MINIMUM
16 quarts
soy free, corn free & nitrate free available upon request and with specific pricing and longer lead times
We offer half and whole carcasses for sale butchered and packaged. Whole pork is on average 200-220lbs hanging weight, with a 65-75% yield.
Processed/Carcass Only
Wholesale: $6.50/lb / $6.00/lb hanging
Retail: $13.50/lb boxed average
MINIMUM
1x carcass